Our Menu
Starters

Maple Bacon Wrapped Dates
$14.99
Medjool dates stuffed with pistachio and goat cheese, wrapped in bacon and drizzled with a spicy maple sauce.

Wine Ranch Cheese Fries
$14.99
House fries with our melted house-made three-cheese sauce, cabernet cheddar, mozzarella and topped off with lardons.

Charcuterie Board
$32.99
Chef inspired selection of cured meats, artisan cheeses, fresh grapes and dried fruits. Served with a fig jam and charcuterie toast.

Char"cute"rie Sampler
$14.99
Individually portioned chef inspired selection of cured meats, artisan cheeses and dried fruits. Served with fig jam and charcuterie toast.

Spinach Artichoke Dip
$12.99
Three-cheese blend, spinach and artichokes. Served with lightly fried pita chips.

Spicy Maple Bacon Brussel Sprouts
$14.99
Fried brussel sprouts drizzled with a spicy maple sauce and topped with lardons.

Pulled Pork Sliders
$14.99
Slow-roasted pork, bourbon bbq sauce, apple slaw and pickled jalepenos. Served on three mini brioche buns.

Chicken Fingers & House Fries
$15.99
Four crispy chicken fingers. Served with fries.

Chicken Wings
$15.99
Six fried chicken wings with choice of spicy thai or buffalo sauce.
Roasted Red Pepper & Feta Hummus
$17.99
House-made roasted red bell pepper hummus topped with feta cheese. Served with lightly fried pita chips.

Ahi Timbale
$18.99
Blackened ahi served rare on calrose sticky rice, avocado, pineapple salsa and a sweet soy ponzu.
Roasted Garlic Bruschetta
$12.99
Diced tomatoes, red onion, basil and roasted garlic bruschetta. Served on three toasted crostinis garnished with parmesan and balsamic glaze.

Fried Cauliflower
$14.99
Lightly battered cauliflower seasoned with chili lime. Garnished with sliced almonds and cilantro.
Flatbreads
Vegan mozzarella cheese substitution available.

Hawaiian Pork
$19.99
Slow-roasted pork, bourbon bbq sauce, pineapple salsa, bacon habanero chutney and mozzarella cheese.

Butchers Block
$19.99
Chef selection of meats, mozzarella, pomodoro sauce and parmesan cheese.

Garden Veggie
$18.99
Heirloom tomatoes, mushrooms, red bell peppers, green bell peppers, red onion, green onion, mozzarella and pomodoro sauce.

Margherita
$17.99
Heirloom tomatoes, basil pesto, mozzarella, parmesan cheese and pomodoro sauce.

BBQ Chicken
$16.99
Grilled chicken, bbq sauce, mozzarella, red onion, bacon habanero chutney and micro cilantro.

Buffalo Chicken
$16.99
Buffalo sauce, mozzarella, blue cheese, scallions and choice of grilled or fried chicken.

Roasted Garlic Bruschetta
$17.99
Pesto, mozzarella, roasted garlic bruschetta mix, topped with parmesan and balsamic glaze.
Chicken Spinach Artichoke
$19.99
Spinach artichoke white sauce, mozzarella, grilled chicken and mushrooms. Garnished with parmesan and parsley.
Dinner Entrees

Wine Ranch Filet Steak
$39.99
8 oz mouthwatering filet mignon served with goat cheese, cauliflower puree, broccolini and chimichurri sauce.

Wine Ranch Ribeye Steak
$38.99
12 oz ample ribeye served with goat cheese, cauliflower puree, broccolini and chimichurri sauce.

Wine Ranch Sirloin Steak
$29.99
10 oz flavor filled sirloin served with goat cheese, cauliflower puree, broccolini and chimichurri sauce.

Free Range Chicken With Mushroom Risotto
$29.99
Herb-roasted airliner chicken served on mushroom risotto with truffle roasted brussel sprouts and a six-minute egg.

Salmon Pea Risotto
$34.99
8 oz. Pan-seared salmon served on a pea risotto. Garnished with parmesan cheese and basil.

Roasted Garlic Bruschetta Linguine
$26.99
Al dente linguine, tomato, red onion, roasted garlic and basil. Tossed in white wine pesto sauce.

Jalepeno Bacon Mac & Cheese
$19.99
House-made three-cheese sauce, garlic, shallots, pickled jalepenos and lardons. Topped with parmesan cheese and toasted breadcrumbs.
Burger, Sandwiches & More
Served with your choice of house fries, kennebec chips, apple slaw or side salad. Add or double-up bacon $4.00. Chicken breast and impossible patty substitutions available.

Wine Ranch Burger
$18.99
Prime angus beef patty, cabernet cheddar, bacon habanero chutney, lettuce and tomato. Served on a brioche bun.

Firehouse BBQ Burger
$19.99
Prime angus beef patty, cheddar and pepper jack cheeses, spicy candied bacon, crispy onion straws, lettuce, tomato, BBQ sauce and bourbon mustard sauce. Served on a brioche bun.

Truffle Burger
$19.99
Prime angus beef patty, melted brie cheese, truffle aioli, caramelized onion, lettuce and tomato. Served on a brioche bun.

Guacamole Burger
$18.99
Prime angus beef patty, pepper jack cheese, cilantro lime crema, guacamole, lettuce and tomato. Served on a brioche bun.

House Classic Burger
$16.99
Prime angus beef patty, lettuce, tomato, red onion and pickles. Choice of cheddar or pepper jack cheese.Served on a brioche bun.

Mushroom Burger
$18.99
Prime angus beef patty, lettuce, tomato, sauteed mushrooms, swiss cheese and pesto aioli. Served on a brioche bun.

Chicken Bacon Sandwich
$17.99
Boneless grilled chicken breast, bacon, swiss cheese, pesto aioli, lettuce and tomato. Served on a brioche bun.
Turkey BLTA Croissant
$17.99
Smoked turkey, bacon, mayo, avocado, lettuce and tomato. Served on a soft and flaky croissant.

Blackened Salmon Sandwich
$19.99
6oz. Pan-seared salmon, cilantro lime crema, pineapple salsa, lettuce, red onion and tomato. Served on a brioche bun.

Portobello Mushroom Sandwich
$17.99
Portobello mushroom, mozzarella , parmesan, basil pesto aioli, lettuce and tomato. Served on a brioche bun.

Pulled Pork Sandwich
$19.99
Slow-roasted pork, bourbon bbq sauce, apple slaw and pickled jalepenos. Served on a brioche bun.

Wine Ranch Fish Tacos
$16.99
Two fried mahi mahi tacos with cabbage, pico de gallo, lime crema and cojita cheese. Served with tortilla chips and roasted salsa.
Salads
Protein add on: grilled chicken breast $6.99| pan-seared salmon $8.99 | bistro filet steak $9.99• Choice of dressings: ranch, blue cheese, caesar, raspberry vinaigrette, zesty orange vinaigrette or white balsamic.

Field Greens
$17.99
Organic field greens, cucumbers, roasted baby carrots, heirloom tomatoes and goat cheese . Served with your choice of dressing. (Protein add-ons available for additional charge.)

Caesar Salad
$15.99
Romaine lettuce, fried capers, parmesan cheese, buttered brioche croutons tossed in a house-made caesar dressing. (Protein add-ons available for additional charge.)

Caprese Salad
$16.99
Tomato slices, fresh mozzarella, balsamic reduction, basil pesto served on mixed greens. (Protein add-ons available for additional charge.)

Greek Salad
$17.99
Fresh greens, heirloom tomatoes, cucumber, bell peppers, olives, feta cheese and fried chickpeas. Tossed in a white balsamic dressing.(Protein add-ons available for additional charge.)
Kid's Menu
12 years and under
Grilled Cheese Sandwich
$8.99
Served with fries.
Cheese Pizza
$8.99
Chicken Fingers
$8.99
Served with fries.
Cheeseburger
$10.99
Served with fries.
Mac & Cheese
$8.99
Served with fries.
Grilled Chicken
$8.99
Served with fries.
Pepperoni Pizza
$9.99
Sides
Spicy Maple Bacon Brussels Sprouts
$6.99
(side portion size)
Kennebec Chips
$3.99
House French Fries
$6.99
Broccolini
$6.99
Sweet Potato Fries
$8.99
Truffle Fries & Haricot Vert
$9.99
Side Salad
$7.99
Mixed greens or caesar
Mac & Cheese
$8.99
(side portion size)
Apple Slaw
$4.99
Dessert

Beignet Fries
$11.00
Deep fried pastry fries dusted with powdered sugar and served with a raspberry sauce and chantilly cream.
Cheesecake Board
$12.00
4 piece sampler assortment served on a raspberry glazed board and topped with chantilly cream.

Triple Mousse Cake
$11.00
Triple layer mousse cake served with creme anglaise and fresh strawberries.

Carrot Cake
$11.00
Multi-layered carrot cake topped with a sweet cream cheese frosting and slivered almonds.

Brownie Sundae
$11.00
Decandent chocolate brownie warmed and drizzled with caramel sauce and topped with creamy vanilla ice cream.

Gluten Free Chocolate Torte
$11.00
Flourless chocolate cake served with creme anglaise and fresh strawberries.
Get your tickets here!
Tickets
Wine Club Release Party Ticket
$10.00
$10 per ticket, 60 person max!